Taste: full-bodied, ending with a long aftertaste

Aroma: red berries, sweet spices, cedar notes, dried figs

Gastronomic combinations: red meat, steak

Grape variety: Shiraz

Region: Yenda

Made by Casella Family Brands, Australia.

Barton&Guestier Pinot Noir Reserve wine is made from ripe grapes grown in Corsica, in the Île de Bote area. According to the chosen method, the berries are soaked for a long time, and the aging takes place partially in French oak barrels. The drink is recommended to be served with seafood, risotto, paella, pizza and pasta.

Taste: spices

Aroma: spices, fruits

Grape variety: Pinot Noir

Region: Corsica

Alamos Malbec is a juicy, deep purple coloured red wine. The nose is intense, with notes of black cherry and blackberry combined with vanilla. The palate is very long, intense and velvety, with round and tasty tannins. Very persistent finish

Production area
 Argentina Cuyo

Designation
Mendoza

Winery
Alamos

Varieties
100% Malbec

Volume
75 cl.
Contains sulphites

Vintae La Garnatxa Fosca del Priorat wine is characterized by a balanced complex taste, with a long fruity aftertaste. It has a bright aroma with notes of blackberry, cherry, coffee and black pepper.
Gastronomic combinations: grilled poultry, snacks, lamb

Manufacturer: Vintae, Spain

Pasqua wine is made from selected grape varieties. The taste of the drink has a rounded fruity taste with an elegant structure and a long aftertaste. The aroma is filled with shades of black currant, cherry and blueberry. The wine is deep red.

Gastronomic combinations: wine goes well with Mediterranean dishes, red meat, pasta

Grape variety: Sangiovese

Region: Apulia

Manufacturer: Pasqua, Italy.

A unique wine, a true expression of each vintage. A blend of Nebbiolo fruit from our prized vineyards located among the eleven villages (“undici comuni”, hence the name) in the Barolo growing area. The circular logo on the label shows, in different colors, the areas of the eleven villages.

Wine Fontella (Fontella) Chianti medium-ruby color.

Aroma: chestnut, red currant and spices, floral and citrus notes

Taste: very dry, with a firm tannin structure and acidity

Gastronomic compatibility: beef and venison

Serving temperature: 16–18°С

Grape variety:

Canaiolo
Sangiovese
Manufacturer: Fontella, Italy.

Aroma: has a refreshing aroma with notes of citrus fruits and hints of white meadow flowers.

Taste: fresh, juicy, light, with fruity and floral shades

Gastronomic combination: goes well with pasta in a creamy sauce, fresh salads, seafood, cheese pizza

Serving temperature: 8-10 ° C

Grape variety: Trebiano

Manufacturer Villalta, Italy.

Classification-DOC
Variety- Cabernet Sauvignon (Cabernet Sauvignon), Nero d'Avola (Nero d'Avola
Sugar content- Dry
Region-Sicily
The country is Italy
Manufacturer-Mare

Mare Magnum wine Syrah Tonno Organic has a rich red color.

Aroma: with hints of wild berries, spices and vanilla

Taste: balanced and rich wine with a sweet aftertaste

Gastronomic combination: grilled meat dishes, carbonara pasta and steaks

Grape variety: Syrah

Manufacturer: Mare Magnum, Italy.

Taste: The enveloping taste of ripe fruits envelops the tongue with cherry threads, affecting the muscles of blackberry moods, being absorbed along with a pleasant oak taste. Aroma: The boundary-breaking aroma fiercely scatters shades of black berries through cherry orchards dotted with spicy herbs and oak branches. Color: Dark red. Gastronomic combination: The wine is perfect for meat dishes, fried sausages, pâtés, hard aged cheeses, and also as a digestive. Grape variety: Sangiovese.

The wine Grands Vins de Gironde (Grands Vin de Gironde) Chateau La Castillonne has a juicy taste, complemented by acidity and astringency. The bouquet opens with berry and spicy tones.

Taste: juicy, with a predominance of tones of red berries and tobacco

Aroma: black and red currants, spices

Gastronomic combinations: red meat, poultry

Serving temperature: 16-18 °C

Grape variety: Cabernet Sauvignon

Region: Bordeaux

Wine Les Grands Chais de France Chateau La Pigotte Terre-Feu Medoc has a soft, balanced taste, long aftertaste. The aroma opens with fruity and coffee notes. Goes well with many dishes.

Taste: smooth and aromatic, has a long aftertaste with nuances of black currant

Aroma: intense and complex, with black fruit and coffee notes

Gastronomic combinations: combined with steak, ribs, stewed veal, chocolate

Grape variety:

Cabernet Sauvignon
-Lifelessly
- Petit Verdot
- Region: Medok

Manufacturer: Les Grands Chais de France, France.

Barton&Guestier Merlot Reserve wine has a dark red color, rounded taste, moderate density. The aroma combines tones of berries and spices, as well as a light shade of oak.

Taste: round, elastic, with noticeable tannins

Aroma: red fruits, spices, oak

Gastronomic combinations: red and white meat, pizza, pasta, spicy cheese

Grape variety: Merlot

Region: Languedoc-Roussillon

Manufacturer: Barton&Guestier, France.

Pinot Grigio is a fresh and delicate drink, which is created from grapes of the same name variety, which grows in Australian vineyards.
Aroma:
The freshness of the aromatic bouquet of wine
reveals citrus shades and notes of green pears and apples.

Gastronomic combination:
The drink is suitable as an aperitif, with light salads, as well as with pork chops or fried poultry. Recommended serving temperature: 10-12 °C.

Color:
An elegant light straw shade with delicate green reflections that reflect in the sun.

Grape variety:
White still wine Pinot Grigio is created on the basis of the white grape variety of the same name.

Region:
Southeast Australia.

Torrent Bay Sauvignon Blanc wine is produced from selected grapes that have ripened perfectly. It has a typical varietal grape fresh taste with fruity and mineral shades.

Taste: fresh, harmonious, dry, with fruity notes of melon, lime, spicy nuances and a refined long aftertaste

Aroma: fresh, bright, with notes of gooseberry, currant, capsicum and shades of lime

Gastronomic combinations: suitable as an aperitif, perfectly in harmony with seafood, white meat, light salads, fruits and cheeses

Grape variety: Sauvignon Blanc

Region: New South Wales, Nelson Bay

Manufacturer: Torrent Bay, New Zealand.

Alamos Chardonnay wine has a well-balanced taste and aroma with a smooth transition, allowing you to fully enjoy the drink without being distracted by sharp receptor inserts.

Taste: balanced, ending with a long citrus aftertaste

Aroma: duchesse, citrus, peach, banana, meadow flowers

Gastronomic combinations: grilled fish, seafood, poultry, cheeses

Grape variety: Chardonnay.

🇬🇹 Argentina 

Anchorage Riesling wine is produced from selected grapes that have ripened perfectly. It has a balanced, fruity bouquet with mineral nuances characteristic of varietal grapes.

Color: straw

Taste: rich, juicy, with bright notes of green apple and lime. It has a long mineral aftertaste

Aroma: rich, intense, with bright notes of green apple, peach, apricot, citrus shades of lime and light nuances of jasmine

Gastronomic combinations: suitable as an aperitif, perfectly in harmony with seafood, white meat, light salads, fruits and cheeses

Grape variety: Riesling

Region: New South Wales, Nelson Bay

Manufacturer: Anchorage, New Zealand.

Produttori Del Gavi wine is a straw-yellow color with classic greenish shades. 
Aroma: notes of acacia, elm, pear, passion fruit and pineapple 
Taste: fresh, elegant 
Gastronomic compatibility: goes well with light first courses, white meat dishes, fish and fresh cheeses
 Grape variety: Cortese 
Manufacturer: Produttori Del Gavi, Italy.

Pasqua wine has a light straw-yellow color with a slight greenish tint.

Aroma: citrus and delicate flowers

Taste: with refreshing fruity notes of pear and white apricot

Gastronomic combination: with light snacks, pasta, risotto, fish, seafood

Grape variety: Pinot Gris

Manufacturer: Pasqua, Italy.

The wine J. Moreau et Fils (Jean Moreau and Fils) Chablis Premier Cru Vaucoupin has a rich taste with a long aftertaste. The aroma opens with notes of tropical fruits, honey and herbs. During production, the wine is aged for 12 months on fine yeast lees.

Taste: rich, balanced, with a mineral-fruity aftertaste

Aroma: tropical fruits, dried apricots, mountain herbs, honey, gunpowder, vanilla

Gastronomic combinations: grilled seafood

Grape variety: Chardonnay

Region: Burgundy

Manufacturer: J. Moreau et Fils, France.

Taste:
Soft, refreshing apple, with bright notes of citrus and tropical fruits. The wine leaves behind a pleasant long aftertaste.

Aroma:
Rich, intense, with pronounced lemon notes and shades of peach and pineapple.

Color:
Golden yellow with a beautiful persistent pearl.

Gastronomic combination:
Sparkling wine is perfect as an aperitif. The drink perfectly complements seafood dishes, poultry, snacks based on red caviar, fruits, as well as desserts. The presented wine is served chilled to a temperature of 12 C.

Grape variety:
Pareliada, Macabeo, Charello.

Region:
Spain, Catalonia.

Sparkling wine Santa Margherita (Santa Margarita) pale straw color.

Aroma: with expressive fruit tones, among which the nuances of the Rennet apple stand out

Taste: balanced taste with bright freshness and attractive fruity nuances

Gastronomic combination: will serve as a good aperitif, ideal for fish snacks, cheeses and dishes with a delicate taste

Serving temperature: 8-10 ° C

Grape variety: Glera

Manufacturer: Santa Margherita, Italy.

The wine has a fresh aroma with notes of yellow and white flowers and melon. The taste is dry, fresh, juicy, balanced, with bright fruity and floral notes, soft texture and refreshing taste. Tastes like Poultry, seafood, fish, fruit

Country:

Italy

Sort:

glera

Champagne Gosset (Gosset) is the result of long aging, after which the drink acquires a rich, ripe aroma and a delicate, balanced taste.

Taste: persistent, fruity notes and spices are felt, ends with a sophisticated aftertaste

Aroma: dominant shades of white flowers, melon, pear, pineapple, mango and guava

Gastronomic combinations: in harmony with white meat, grilled vegetables and seafood

Grape variety:

Chardonnay
Pinot Meunier
Pinot Noir

Region: Champagne

Manufacturer: Gosset, France.